baking ideas Secrets
To make puff pastry sausage rolls: Seeking a tasty hors d'oeuvre? You've got observed it. Divide the puff pastry into four equal pieces, and roll every bit on the frivolously floured floor into a 4" x 12" rectangle. Divide 1 pound of uncooked sausage meat into 4 equal items. Working with a person piece of meat at any given time, type a 3/4"-diamete